We ate here as part of a Tai Pan tour package. Unfortunately we were seated right next to a table of 3 from our tour who were given steaks instead of filet mignon they specially requested with our tour guide. They were very vocal about it, therefore really put a negative tone on our meal, since they continued to harp about it for the entire meal, & there was no avoiding it, as we were seated so close to them. The overall atmosphere wasn't relaxing, with such tight seating, the high noise level, and the servers rushing about, and rushing you. Our server even forgot about our entrées, so we were waiting awhile. There was a lot to my duck leg, which was tasty, and the Mr.'s sirloin was fine. The potato soup was quite nice. The light airy cheesecake with strawberries on top was ok, not the dense richer type. It was $38 total, everything included. I just think a glass of wine should be included to complete the experience. :-)
I wouldn't rave to anyone about this restaurant, since it's packed with (obviously) tourists and the dining experience isn't special, but it was fine.
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