We had an impromptu dinner here after arriving in to Quebec earlier than planned on the first night of our visit. Although we came in just as the last group of 4 was leaving, the owners gladly welcomed us into their cozy space for a full meal. We started with divine escargots and beef carpaccio (the best carpaccio I've ever had - so fresh and light!), and then my husband had perfectly cooked sweetbreads and I had excellent cod with butter and caper sauce. It was so good that by now I've run out of positive adjectives to describe the meal! Even though we ate at fancier places in Quebec over the next three nights, we're still talking about what a lovely meal we had at Bistro du Cap. It really was the highlight of the trip.
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