My wife has tried this restaurant about 12 yrs ago and she wanted to revisit this place. We got a nice roadside patio seat and enjoyed a quiet veg light lunch. A pad makire ( aubergine with Asian light sauce) was delicious with brown rice. But the curry puff was more like samosa.
The service was great and was very attentive. Since the wild brown rice we had ordered took longer, he even waived the charge.
All in all a great experience and would highly recommend.
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