Had a wonderful dinner at Chez Delmo. The owner, Benoit Dessureault, put us at a wonderful window table. Waiter, Eric, gave good recommendations. We had the grilled octopus and lobster bisque as appetizers. Octopus was tender and wonderful. Bisque was not the creamy kind, had lots of lobster chunks and great taste. Enjoyed the lobster appetizer as a main course and the walleye was great. The service was attentive but not obnoxious. It is a gem and I'd be sure to go there if in Montreal, if you have the $$!
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