This was exactly the kind of experience we were looking for when we had dinner here for my husband's birthday. I chose this restaurant based on the reviews and we were more than thrilled.
I made reservations because we were visiting from Boston and coming in on a Friday night. The patio was full of diners but the inside only had a few tables full at the time. We were seated by the window and were greeted moments later by the friendly and helpful sommelier. Our waiter was also very personable and friendly. We probably received more attention this night because the restaurant was only about half full, but I would hope that it would be the same on a very busy night. The personalized service really made the meal extra special.
I had the lamb shoulder and my husband had the Chateaubriand. Both were cooked perfectly. We enjoyed the beef tartare for an appetizer and had a unique cherry and vanilla ice cream dessert that our waiter recommended. To top it all off, we received a packaged brownie with the check to enjoy the next day.
We will definitely be back the next time we visit and will likely enjoy a drink in the lounge in addition to dinner.
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