we were 3 and we shared 5 different tapas dishes. Overall we enjoyed them all, but the ones that stood out were the grilled calamari and the potatoes in smoked paprika sauce. It was Saturday night and it got pretty loud due to the concert space upstairs but that is also part of the charm of the place. It is cozy and unassuming. We wrapped up with 2 desserts: the flan and the chocolate lave cake - both were really good.
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