We decided to try this Bistro style restaurant on St. Denis Street based on Trip Advisor reviews and boy are we glad we did!
The 'chalk board' menu is one of the most creative I've ever seen. Our waiter also described each appetizer and main dish in every detail, which was helpful in deciding what we would choose. One of our friends had a few food allergies and they were very agreeable to omitting certain ingredients from the preparation of a dish to accommodate her. The servings are not very large - but everything was cooked perfectly and the blends of flavours were devine. Recommend the gravlax appetizer with pink grapefruit - just delicious. The scallop main with artichokes on a bed of puréed avocado was sensational too. Desserts were good too, but if the evening is warm and you need a walk afterwards i recommend going across the street to get a gelato or ice cream cone at Meu Meu - sit on a bench and watch the locals walk by! A perfect summer evening in Montreal. By the way - 'peche' means sin in French - not fish as I first thought - it stands for the 5th sin which is gluttony!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.