A friend of ours chose Raza having heard some very good things about the place. We loved the fact that we could bring our own wine as we all enjoy high quality wines and our friend rang the restaurant ahead of time to double check the dishes so he could bring the right wines. Our waiter was brilliant - I can't fault the service, although perhaps the kitchen took its time, but we didn't really notice because we were talking a great deal and enjoying our wine so much... We went for the 9 course tasting menu which included dishes such as poached cod topped with caviar, seared salmon, the most amazing Enoki mushroom soup, seared beef filet (delicious), fois gras etc. The only thing I would mention is that the seared fois gras with beetroot and chocolate was not loved by everyone at our table - in fact I am the only one who cleared my plate because I loved the dish. The men in particular were not fans of the fois gras and chocolate sauce combination. But I was! And so I highly recommend this lovely little restaurant.