My wife and I came to this restaurant on the recommendation of the front desk in one of the downtown hotels. It was our first experience with an Ethiopian restaurant and it was simply wonderful. We ordered a vegetable combination with servings of six different vegetables and a simple salad, along with a beef side dish. The other entree was a lamb entree. Both of the meat dishes were cubed and seasoned superbly. The lamb was moderately spicy and the beef was mildly spicy to our specifications. It was presented on a large platter that allowed both of us to share. It came with a soft bread. You used the bread to pick up the meat and veggies, there was no need for a fork which we only kept "in standby". The blend of the flavors was just a delight. Everything was reasonably priced and we each had a glass of very good south african wine to accompany the meal. The entire meal for both of us including tax was less than $50, a bargain for such a feast. We watched and all the meals were cooked to order, and every one looked delicious. If we are ever in the WIndsor/Detroit area again we will definitely be back. This one is a keeper.
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