Went 2 weeks ago during the deep freeze - valet parking when it is minus 20-something is always nice!
We were seated next to the window - the view is spectacular, unexpected to feel like you are overlooking the city when you are essentially in a condo basement.
Luckily, for the most part the food matches the view, which isn't always the case. It was "Lobsterlicious", the soft lobster spring rolls as a starter were wonderful. I carried on with an elegantly presented salad, and my guest had the lobster themed items for dinner, which he raved about. I had mushroom pasta which was ok, not the best, although I use Noces mushroom pasta (the best!) as my yardstick and nothing in the city compares IMO
Dessert was wonderful - coconut cream pie and lemon tart, well worth the assumed calorie splurge. Wine list is extensive and the cocktail our server recommended was fantastic. Every dish is wonderfully presented and in portions not too small or large.
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