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“Great wine service with good food”

Opus Restaurant On Prince
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Ranked #365 of 8,898 Restaurants in Toronto
Certificate of Excellence
Cuisines: European, International, Canadian
More restaurant details
Restaurant details
Dining options: Late Night, Reservations
Neighborhood: Midtown
Reviewed August 10, 2013

Tony Amaro is the owner and wine enthusiast. Within a few exchanges, we both fugue out each other's interest in wine so we got right down to it. In the end, we had a 1990 La Grave di Pomerol to go without anniversary meal. All told, a great evening with very enjoyable food and would be back again whenever business brings me backin town.

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1  Thank sunnyboy9
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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90 - 94 of 154 reviews

Reviewed July 27, 2013 via mobile

Went there for the private room (family function) which is highly recommended. Service is great and personable. Nice private atmosphere and decor. Amazing NY strip, oysters from Nova Scotia, great side dishes. Oh, don't forget the Black Cod. Highly recommended place.

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1  Thank Joe H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 26, 2013

First time to the OPUS, attractive decor, impeccable service from waiter and welcome greeting and goodbye from the owner.

Every dish was perfect....

we will return :)

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1  Thank CANADIANOntario
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 17, 2013

Located on a little out of the way street from Yorkville, we really liked Opus. The interior decor, service and food were all top-notch. We could have done without the Euro-trash carting in their "paid ladies" for the evening, and I still can't stomach hearing that they have horse on the menu, but otherwise it was great meal.

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1  Thank BigFish-56
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 31, 2013

I loved their lamb filet special, the desert list was fun (it has cookies and candies plate) I had a fig pana cotta that was tasty and yet not to heavy. It was a Tuesday evening, we went without reservation but I would make some for weekend or Fridays.
The staff was friendly, professional and very polite. A high price, but worth it.

1  Thank Lupin15
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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