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“It was very good, but I was glad someone else was paying”

Morton's The Steakhouse - Toronto
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Ranked #346 of 8,469 Restaurants in Toronto
Price range: $60 - $80
Cuisines: American, Steakhouse
More restaurant details
Restaurant details
Good for: Special occasions, Business meetings, Large groups
Dining options: Dinner, Late Night, Full Bar, Parking Available, Private Dining, Reservations, Seating, Serves Alcohol, Valet Parking, Waitstaff, Wheelchair Accessible
Dining style: Fine Dining
Neighborhood: Midtown
Transit: The nearest public transit stop is the Bay Street subway stop.
Toronto
Level Contributor
499 reviews
313 restaurant reviews
common_n_restaurant_reviews_1bd8 174 helpful votes
“It was very good, but I was glad someone else was paying”
Reviewed August 18, 2014 via mobile

I've gone to many steakhouses: Barberians, Harbour 60, the old Carman's, the Keg, to name a few. But never Morton's until the retirement dinner of a colleague. How did it stack up? Pretty well: the atmosphere and the service were top-drawer. The steak was as good as it should have been...I found the way that side dishes had to be ordered separately as a nuisance. All-in-all, the experience was positive, but I was grateful that I wasn't paying out of my own pocket.

  • Visited September 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Mark16
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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283 reviews from our community

Visitor rating
    107
    96
    53
    17
    10
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Turkish first
  • Any
English first
Montreal
Level Contributor
22 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
“A notch below the US Morton's ”
Reviewed August 13, 2014 via mobile

Starting with a disclaimer: Morton's steakhouses have been perennially on my 'top 5 North American steak houses list', and all past experiences have been in US locations.
For a special Thursday night, after a week of slog, accompanied by a crew of 4 carnivores, the expectations were super high once the res was made via open table for Morton's steakhouse in Toronto. The valet parking for $12 was fast and efficient, the main floor dining room was packed to capacity at 7:30pm, the table we got appeared to have been jammed in the middle of main passage than ran from the back to the front. The live menu presentation, although a bit tacky but amusing routine at every other Morton I have been to, was skipped here. Ordered sides of asparagus, mushroom & spinach, skinny potato fries and garlic mash. Asparagus were perfectly sautéed and juicy, and were clear stand out among sides. The mains were filet and rib eye, medium rare. Mine 12 oz filet was ordered oscar style, which basically comes with a heap of crab meat on top of filet. The rib eye drew smiles from around the table, but the filet, while thick and juicy, had too much fat content, and way below the caliber I expect from Morton's.
The desserts were the easy picks, as nobody does molten chocolate cake and soufflés better than Morton's. The molten chocolate cake was precisely the way it always is, crunchy and puffy on the outside, molten on the inside and yum, but soufflés at Morton's of TO were an absolute sorry incarnations of their US counterparts.

This steakhouse is definitely a power place on Toronto steak scene, but don't go there thinking the Morton's of US experience.

Helpful?
1 Thank GuptaAG
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Zurich, Switzerland
Level Contributor
710 reviews
488 restaurant reviews
common_n_restaurant_reviews_1bd8 1,644 helpful votes
“Superb meat and lobster”
Reviewed July 27, 2014 via mobile

We came on a Sunday evening and found a barely half full restaurant. All classical style and very well maintained. We did choose the Ahi tuna tower, white and red whine plus filet mignon and lobster tail. All perfect and with a very attentive service so we can highly recommend Morton's.

Helpful?
2 Thank FrankGeisler
This review is the subjective opinion of an individual traveler and not of TripAdvisor LLC nor of its partners.
Houston, Texas
Level Contributor
23 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
“Good steak, like all Morton's”
Reviewed July 9, 2014 via mobile

We had a nice dinner. Steaks and mashed potatoes. The service was good. Make sure to get a booth. It was a better Morton's then some of the others ones I've been to. No wine and desserts cost us about 185 US.

Helpful?
Thank ShelleyMatthews
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Toronto, Canada
Level Contributor
7 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“Great steak, - duh, it's Morton's...”
Reviewed July 3, 2014

They come around with a tray of raw meat so you can see what you are ordering. That's kind of neat. Always grilled to perfection.

Visited November 2013
Helpful?
Thank Peter D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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