My husband and I were celebrating my birthday. Harbour 60 caters to a young monied crowd. Our waiter was well informed and genial. My husband enjoyed his cod and my filet mignon was very thick. The portions were huge and our bill came to under $200, because we skipped appetizers and dessert. We were given a small selection along with our bread, which included olives, cheese and couscous. I loved my full bodied shiraz. I was charmed by the coat check and valet parking; both of which are signs of a more refined resto.
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