Enjoyed selections from the prix fixe Summerlicious menu, quinoa salad and a falafel that was more about chunky chickpea pieces in a tasty tomato-based sauce and not so much fried balls. Strawberry salad with goat cheese and duck fat fries were well-received. Lemon bar for dessert was excellent. Service was friendly and relaxed. The chef and staff seem to take a lot of pride on their offerings.
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