after a long drive east to the Big Smoke,we found free parking on College(it was Sunday) and were greeted with a big smiles by owners Luis and Michelle. the Mojito was just like ones we have had in Cuba! and oh my the warmed olives were a lovely beginning to a wonderful meal. the Lamb and barley salad and grilled romaine was devine. hubs had the scallops on pureed cauliflower with proscutto - also very well prepared. dessert, we always have dessert- apple begniets with homemade butterscotch sauce and a tad of icecream! a nice treat to share . the music was perfect, not too loud, and was bouncy. didn't need the sports tv coverage but hey cant have everything. would definitely visit again when we come to the city. a hidden gem.
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