This little restaurant was within walking distance of my hotel and because it was rated highly on Trip Advisor I gave it a go. The place was packed and all tables had reserved signs on them but when I begged they sat me at a little table and took off the reserved sign. The deal for a 3 course meal can't be beat. You would expect the portions to be small but they were very healthy! So large that I couldn't eat the desert. The food was very good. I had mussels in a wine and tomato soup that was absolutely wonderful. This was followed by a blackened salmon fillet topped with fruit salsa and accompanied by wonderful steamed broccoli, beans and bok choy. The salmon was a bit overcooked but very tasty nonetheless. It was not as spicy as I would have expected from the description of blackened but it had a nice kick to it. The service was excellent. There is only one server and she was lovely. I loved that the chefs were cooking right in front of me. The kitchen was clean. This is a comfortable restaurant with good food at a remarkably inexpensive price. Highly recommend it but suggest that you book ahead. It was very busy early on a Saturday night.
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