Everything from start to finish was superb at Luci, Fernando Temudo and his team from the Bistro are back to their old tricks, and by that I mean equisite and attentive service. The food was excellent! Crab cakes are a must, and Pastry Chef Jamie Brown's sweet creations were well made and delicious....... We will be back!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.