I went to this restaurant for Toronto Summerlicious. The service and environment were good. I ordered my dinner from the Summerlicious menu which was fixed on 35 dollars. I had Seafood Barley Pilaf as my main course and my son had Braised Lamb Shank. The Scallop of my plate was just well done and tested good. But my son did not like his lamb much because he thought the meat was a little bit dry. By the way, Be careful! the Saganaki Cheese with Ouzo & Lemon was very salted.
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