Finally Toronto has a high end neighbourhood bistro offering top notch food and service.
This is not your usual bistro fare. Dishes are lighter, perfectly executed, well timed, beautifully presented. Almost all items on the menu come in two sizes so you can order smaller portions if you wish. The service is professional, friendly and knowledgeable.
The wine list is well chosen but you can also bring a special bottle. Corkage is 25. Souffles are to die for.
The place is small and intimate but that's what makes it so good. You can feel the personal touch of the chef inviting you into his kitchen where together with his team he will strive to make your evening memorable. And J.P. Challet at the helm of his kitchen is just like the captain who steers his ship in the right direction ensuring smooth sailing all the way.
Yes, you have to book ahead but it is worth the wait. We visited twice, once with friends and once with family and we'll be back.
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