The smoked meat gravy is outstanding. It is more like a chili than a gravy. I had the knish, which was outstanding and had the gravy on it. I also had the smoked meat poutine, which had great fries, actual cheese curds, and the smoked meat gravy. I tried some of the mac and cheese with smoked meat. The mac and cheese sauce was great. It is peppery and is made with high quality cheese. I also was able to try the beef bacon. You should definitely get a side of this when you are there. You get a pretty good amount for $3. It was the best beef bacon I've had. It was smoky and delicious. When I am back in Toronto, this will be a must-have for me.
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