I had never been to a "fusion food" restaurant. My experience here was tremendous. The service staff is very attentive, yet not overly so. The wine selection is very good. Menu options were numerous. My friend and I chose the Tunisian Octopus Carpaccio as an appetizer. His main course was Pulled Pork Tostada, mine was Seared Scallops. The main course was delivered in a reasonable time after which our server visited our tablet a perfect times to ascertain all was well and whether we needed anything. We both declined dessert although the dessert menu was fill with great sounding items. I would definitely recommend this dining experience to all who read this review.
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