This was our first visit to Stratford and Keystone Alley- which came highly recommended. I had the locally raised pork and my wife had the duck- both were excellent. The sides were inventive and complimented the main feature beautifully. For dessert I had the toffee cake with brown sugar ice cream and my wife ordered a lemon creme brulee- both were delicious. The service was excellent and our servers offered helpful suggestions whenever we had a question! We cannot say enough good about Siobhan or Chevon- not sure spelling?
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