5/5 of us were really disappointed with our plates. It was just bad food.
- Hollandaise sauce is thick cold jelly
- poached eggs are served with a well cooked dry yolk
- Most of the fruits in the plates weren't ripe enough to eat
It's not just overpriced, it's bad.
Also, it seems they were understaff for a Sunday morning. We waited quite a while to be served (even for a glass of water!).
I rather eat anywhere else next time.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.