My wife and i stumbled onto this restaurant last month and have been several times since. I often go there for lunch to try the chefs daily soup and sandwhich creations as i work in the area. We decided to go for dinner one night and we were both pleased. I had the steak andmushroom and my wife hadmaple salmon. Yumm! Our server.recommended a raspberry mousse cake for dessert, a bit pricey but delicious and plated very nicely.
- Free Wifi