Had a beautiful dinner on the patio with family. Service was excellent. One member of our party had the 5-course Chef's menu while the rest of us ordered a la carte. We were all extremely impressed with the taste and appearance of our dishes. Some of the highlights included Fois Gras, Seasonal Tomato Sampler, Lamb and Partridge. The desserts were decadent and delicious. Naturally the wines were exceptional as well. It was definitely an expensive meal (thanks Dad!) but worth the price.
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