Went there recently on a Sat., been there and Oakville location a few times over the years. Place was busy, tables are small & close. Good atmosphere. Service was very good, starter plate of various appetizers was really delicious. Moussaka likewise, and I had something new - lamb, cheese, kalamata olives in a phyllo pastry like a roti - exohito? and it was the best! Custard pie and baklava for dessert. Two bottles of Boudero wine went down well. For two couples, bill was just over $200 all in, not bad at all, well worth it. Try it, you'll like it!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.