We have had take out at least 5 times from Wok-In and the food has always been excellent. They are more then happy to cater to your tastes (I don't like things TOO spicy so they will go easy on the chiles if asked. Also I prefer not to have the nuts on some dishes so they skip adding them when asked). The spring rolls are to die for! Even reheated the next day. They are busy so call ahead with plenty of time before you want to eat. Only a few tables to eat in and not really a nice atmosphere for dining so we'll stick to take-out.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.