We went to Papa Leo's on Concession Street on April 19th for late breakfast. First time there for either of us. What a treat! I had the Local; eggs were done perfectly and the toast was from a local bakery with a rye swirl. My partner had the 3-egg omlette; the eggs were super fresh and fluffy; great taste. When we asked for jam for the toast, we didn't get the predictable little plastic tub with something jam-like inside; instead we received a ramkin with what looked (and tasted) like homemade jam. It was a great breakfast for a reasonable sum. The folks that run this seem to really care about the food; it's all local & fresh. We'll be back for sure!
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