A last minute decision and having accidently passed the turn-off for the restaurant we originally intended to visit, brought us to Napoleon's Steak & Seafood House. Although we didn't have the recommended reservations, they graciously fit us in.
First up was the over-garlicky bread, and sides of pickles, olives and goat cheese that were a nice addition. The bread, salads and choice of potatoes were included with our meals so appetizers were not needed.
Although my friend really enjoyed her huge garden salad and raved about the crispness of the veggies, my dinner-plate sized caesar salad had a little too much dressing for my taste. For the main course my friend ordered the steak and cocktail shrimp combo and I ordered the surf and turf (lobster tail & filet mignon), both with baked potatoes. We were very impressed with our main courses. My filet mignon was done to absolute perfection and the presentation and crisp veggies were excellent. My friend couldn't stop talking about the size of the shrimp and how much she enjoyed her steak.
We both left feeling very content. I would recommend this restaurant to anyone looking for a great steak! It's a little pricey but well worth it. Remember to make reservations!
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