At first, I was a constant returning Kindfoodist for the fresh and delicious Buddha Bowl, but today when I indulged in the 'California Burger' I was amazed at how delicious it was.
I'm not usually a fan of vegan cheese, but the balance of avocado, tomato, lettuce, vegan cheese and quinoa toast was perfect. It's good to know the soy patty is organic, non-GMO and fermented.
It is worth the money. Why spend $6 on brain-damaging, kidney-killing garbage when you can spend $10 or $15 on wholesome, delicious nutrition? Kindfood = the conscious and creative evolution of cuisine.
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