we read about the restaurant in the lonely planet guide and decided to go. Beautiful little restaurant and the food was excellent !!! We had some lobster poitine and beautiful scallops for starter to share and monkfish and seared tuna filet for main course - yummy !! and the chocolate cake desert was also delicious. Wine list was reasonable priced (bottle of decent chardonnay for around 30 $) and plenty to choose from, we had a fantastic dinner here and would definitely come again. starters were between 10 and 15 $ and maincourses 20 - 30 $. Would recommend to make a reservation as it was quite busy even on a monday night, we had our baby in the buggy with us and they didn't mind at all, service was excellent.
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