Stopped in the other day and the place was quite busy. That didn't prevent me from being seated right away and tHe food was very quick as well. the staff is very friendly and the food was fresh, they said it was all made on site. I was even offered a blueberry lemon scone right out of the over after my meal, to try, kinda like the "test kitchen" which I thought was really neat. Try the soups and sandwiched, it's worth it! I'll be back.
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