Make a reservation to dine at this gem! The restaurant has lots of little nooks to eat, so there are lots of opportunities for privacy even though its packed!
Food was great, ribs were moist and meat effortlessly feel off the bone. Great pasta dishes, sauce was tasty and well seasoned. Service was great, server made jokes and was good about my dietary requests. There isn't much to select from for those with vegetarian/celiac needs -- just salad. But at least the salad was good. The bread basket was filled for others a few times, and was not charged for this too. Excellent wine list. Desserts are great. You pay for what you get - the bill will be between 150-200 for a table of 4, for a three course meal and wine, but worth it!
This restaurant is great, I haven't been disappointed and each time I bring guests there, everyone is happy.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.