We are staying in Nita Lodge, right next door. We chose to eat here rather than going into the village based on convenience and the Tripadvisor reviews. Excellent choice on our part! Everything about the meal, wine and evening in general was truly excellent. Seared tuna to start, which we shared followed by one of this evening's 'specials' of sockeye salmon and then shared the chocolate pâté dessert was a great meal to enjoy. We accompanied the food with a Tightrope Pinot Gris and an Enniskillen Ice Wine with the dessert. Absolutely nothing to complain about. We may well give the village a miss tomorrow night and find at the Red Door a Bistro again. Highly recommended.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.