Sorry, but I found the RMCF to be just about average. For the price of the chocolate, I did expect a much higher quality. The Chocolate covered apple was quite good, but the hazelnut cluster and sea salt skor bark were just average and really overpriced for the quality, but by far the biggest disappointment was the Rocky mountain carmel corn, it was 11.99 and was dry and tasteless. I can not recommend this place to anyone who loves chocolate, you will be disappointed by the bang for the buck. I only wish Godiva's was up at Whistler to show them how to make excellent chocolate for which I would pay the same pricing.
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