Finally a Vic restaurant true to the reviews on TripAdvisor!
Very friendly owner. The food is all cooked from scratch- tasty.
Perogies - Based on the other reviews was I expecting to much? I found them average. The plate was filled with a deep layer of oil, which consequently coated all the perogies and that made them quite greasy.
I am not sure if this is the traditional way of serving them? But it certainly reduced my enjoyment. I would have preferred if they were not swimming in all that oil.
They cost $10 and you only get 6 perogies and a small dollop of Sour Cream, I think there should be at least 8 or more to make a decent lunch.
Potato Pancake with Spinach & Feta - the real star of the show, good sized portion, very tasty, a must have. A far superior option to the Perogies.
Lunch for two cost us $25. Their online menu lists all the prices.
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