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“Great Atmosphere, engaging waiter”
Review of Zefferelli's

Zefferelli's
Ranked #26 of 3,914 Restaurants in Vancouver
Certificate of Excellence
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Romantic, Special occasions
Dining options: Late Night, Dinner, Reservations
Neighborhood: Robson Street
Reviewed September 22, 2013

My daughter lives in Vancouver but had never been to this restaurant. An unimposing entrance takes you upstairs to a great find - a real little bit of Italy. The six of us were shown to our table and immediately the waiter engaged in conversation to create a super atmosphere. Following drinks (the Negroni was good) we chose different pastas each. I opted for the seafood Fettucine off the board and it really was magnificent. Everyone else was happy and even had to leave a little because the portions were good sized. My daughter will be back for sure.

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Thank LAKTEX
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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425 - 429 of 654 reviews

Reviewed September 22, 2013

The restaurant is very beautiful and cozy, the service is great and the portins are good. We asked an appetizer for 2, and it was almost enough for us. The second dish was vongole spaghete, it was delicious. A very good restaurant option fo people who are staying in vancouver downtown

Thank AngelaBlumenau_SC
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 21, 2013

A brilliant place to eat! The menu was mainly Italian but specials were available including fish dishes and steak! The food was excellent and the staff were great!

Thank suzec666
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 12, 2013

I think it is fair to say that we would not have chosen Zefferelli's had it not been for the recommendation of my cousin who has lived in Vancouver for 20 years. I am always reluctant to visit restaurants that you cannot see into. You could easily walk down Robson Street and not notice the modest sign and stairs leading up to the restaurant.

I'm so pleased we went there, in fact we ended up going there twice.

This is not a pizzeria but an old-fashioned (in a good way) Italian restaurant serving a wonderful choice of pasta and other dishes. The service was very good with friendly waiting staff.

Well worth a visit.

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Thank Alhowt
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 8, 2013

My wife and I went to Zeffrelli's last evening for a dinner with another couple. Three in our party ordered differing pasta dishes (which apparently Zefferelli's is known for) and I ordered one of their most expensive dishes, the braised beef with risotto...a dish I love and have ordered many times in other restaurants. The pasta dishes were all to everyone's liking but the sauce/reduction for the braised beef was burnt. You could smell it was burnt even before tasting it. To be sure, I had everyone at the table also taste it and indeed it was burnt. Politely, I brought the attention to our waiter who politely took the meal back to the kitchen to let "Chef" know. The others at our table ate slowly, but by the time the new, fresh order of braised beef was delivered one had already finished their meal. The beef was fine, the risotto was ok, but the sauce/reduction again was burnt. Unbelievable! Again, everyone at the table could smell and then taste that it was burnt. Kudos to our waiter for bringing the matter again to the chef and manager without argument but he left the meal with me this time. The manager did delete the charge for my meal from our bill but no substitute was offered. So I skimmed the burnt sauce from atop the risotto and beef and ate what I could. Now, I am not a picky eater and and I have had my share of burnt offerings cooked at home. But for a recommended restaurant, this was a shocker. To put burnt sauce on a meal once is maybe a mistake. However, I could not believe the audacity of the Chef to put burnt sauce a second time on a meal that had been returned. Does he/she have such disregard for restaurant patrons that he/she would try to sneak by an obvious culinary mistake. I know it takes a long time to make braised beef, that is why I am willing to pay the price. One of the beautiful aspects of braised beef is the red wine reduction with vegetables. The Zefferelli's sauce/reduction was burnt that night and should have been removed from the menu. To try and pass it off on unsuspecting patrons is a disgrace. Shame on you Chef...we expect much more professionalism and expertise from downtown chefs. I would never recommend Zeffereli's.

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2  Thank Keen2goVancouver
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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