From the ,moment you are greeted by Michael ( and if the chef owner is not too busy in the kitchen) to discussing wine with "Jules" the owner's son and fabulous warm and attentive service by "Ria" - you cannot go wrong in this classic bistro-- do not let the "French" aspect frighten you. These people know and love food and wine and the interaction that comes with it- there is also a small private diving room. If you enjoy intimate and casual aspects to dining- this is your spot!! Food realistically priced.
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