Too bad so many people recommend Tojo's for the sushi - not because the sushi is bad; it's not (it's incredible) - but because it is so much more. It is Japanese cuisine at its best: you won't eat better outside of Japan. Simply listing the plates - sashimi, tempura (zucchini flower stuffed with crab), crab meat with melon and cucumber and daikon, topped with wasabi 'mustard', marinated sable fish, 8 different nigiri sushi - doesn't do the food justice. The table next to us also ordered the 'makase', and got five entirely different plates. The food is incredible. All this plus excellent service - I would have expected to pay more.
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