We were celebrating a special birthday here at the Teahouse and it was truly memorable. We had the Lobster Roll - huge pieces of succulent lobster here! Really delicious. And also had the Sablefish- delicate moist, perfectly cooked with miso. And for dessert.. well lets just say the Teahouse spoiled us with The Chocolate Mousse Milano cake, Lemon tart, raspberry sorbet and watermelon wedges. Thank you Eli, Sandy, Sam, and Phil. You are the reason we come back time and time again.
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