My husband and I have dinned here for lunch and dinner in the summer and winter, this past year. So we have been able to try the different seasonal menus.
Every meal,casual lunch on the deck or special dinner inside has been excellent.
Great service !!! And great food!!
My favorites over the last year - prawn lettuce wraps , fish and chips,
Spinach salad, and most recently the "Angus reserve" strip Loin .
We can't leave without having the carrot cake. It's a must!
Right now they have the 2 can dine for $50. Great deal!
It's a bit of a drive to get there, but WELL worth it !!!
Can't wait to go back :)
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