My first visit. Had heard reviews from friends so knew what to expect. But hearing about it and experiencing it were two different things. Meat portions too large and no option for reasonable sizes. And prices were very high for this "slab of meat". Perhaps I should have stuck to the Alberta Beef instead of trying the American (corn-fed) variety. Not a fan. And it literally was just that, a slab of meat, nothing fancy or special. I think my ribeye was at least 16oz. So not necessary! No wonder the obesity epidemic! And at $50+ for just the meat, add in a massive potato and veggies, the cost was inappropriately high. Yes, two of us shared the massive 1 pound potato upon the suggestion by the waitress. But guess what? We didn't even get plates large enough for anything other than the steak. So in this supposed fine dining establishment we had to scoop off and eat from a plate in the centre of the table. Hardly the table etiquette I'd expect to display in such a place. Price tag for two steaks, one potato, one veggie, one appetizer, one ice cream, a 1/2 bottle of wine, and tip....$250. I did not feel I got value for this money. I will never go back. I prefer the steaks and prices of the Keg.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.