Drove by and thought we'd try the place and sure glad we did! I would classify it as a soup and sandwhich place but with really exceptional food. They offers sandwiches and soups all made fresh and bread baked inhouse, real meat not pressed loaf meat. A great place for a quick lunch that's tons better than your usual soup and sandwich fare.
**Note, be sure to read the table cards, it talks about how the resturant got started, a rather unique story**
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