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“Fantastic food, great service”

Charcut Roast House
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Ranked #30 of 3,645 Restaurants in Calgary
Certificate of Excellence
Price range: $30 - $30
Cuisines: Contemporary
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Restaurant details
Good for: Special occasions, Business meetings, Local cuisine, Bar scene, Large groups, Romantic
Dining options: Lunch, Dinner, Late Night, Reservations
Dining style: Casual Dining
Neighborhood: Downtown
Cross street: 9th Avenue SW
Description: "Top Chef" season 1 finalist, Connie DeSousa Co-Chef / Owner of this new restaurant located in Downtown Calgary. Featuring urban-rustic cuisine with a custom-built rotisserie and charbroiler, vintage-style slicer and hand-crafted charcuterie eating bar. A contemporary and inviting gathering place, CHARCUT combines local chef-driven cuisine with Italian and Country French accents. Ingredients are sourced from small, local artisan farmers and ranchers, with herbs harvested daily from its own garden, minimizing the miles food travels. Open late night with a full menu.
Reviewed October 4, 2012

We were staying in the Le Germain hotel and chose this for our last dinner before heading home the next day. On a Friday night the place was buzzing. Our waiter demonstrated extremely unobtrusive excellent service, a real pro. The food was excellent, the home cured mortadella was amazing and the rotisserie chicken delicious. My wife's whole fish was excellent. I'm salivating writing this review. Highly recommended.

1  Thank theGEngland
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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548 - 552 of 723 reviews

Reviewed October 1, 2012

A fantastic place to take a lunch meeting. They can get your food out to you fast, and the service is very professional. I had a roasted chicken sandwich and it was incredibly tasty.

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1  Thank sevensnowmen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 30, 2012

Been here multiple trips, never dissapointed. Service is always prompt, atmosphere is nice, and not too loud. Usually have to make a reservation 1-2 days in advance. Recommend the duck fat poutine, or the raclette cheese with made to order bread to start. The risotto is fantastic, you've never had something so rich in your life. My fries we're a little over salted last time, but the steak was amazing and made up for it. Will continute to visit. Only complaint is that the menu hasn't changed that much since the last year, and wouldn't mind some fresh new choices.

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1  Thank Nathan J
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 24, 2012

High quality food and drink, but in a more laid-back and unpretentious atmosphere. Charcut seems to represent Calgary in a restaurant...non-fussy, vibrant, quality that you'll happily pay for, with a connection to the agricultural roots of the area and your meal.

2  Thank pam222
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 22, 2012

Great beer list, great menu, fantastic wait staff and nice atmosphere. Be sure to book online if you go as it gets extremely busy. My wife and i ate the Butchers Steak with Chimichurri which was amazing. We had 2 salads as well which were both lovely too. All in all a great dining experience. Check it out if in Calgary!

Thank nZed808
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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