This is a lovely little restaraunt tucked away in a great location. Unfortunately the day we had lunch here the food was just so so. The minestrone soup tasted strange - like uncooked beef, and the gnocci poutine (which sounded sooo tempting) were dry and tough. The mousssaka was "deconstructed" - leaving the eggplant tough and rubbery - and devoid of taste or pleasure. The sirloin salad was very good though, and our waitress was efficient and charming. Sorry, for the high price for this sad meal, we wont be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.