We ate at the Bistro within the Beaujolais. We wanted to really like it because the people are lovely, from the friendly girl on the door to the lady on the desk and our utterly delightful waitress. It’s just that the food was overall disappointing. The Bistro is a cheaper offshoot of the restaurant (although still not cheap) where the dishes are a little less elaborate, but you’d still expect a high standard of food. The first off-note was that we had to wait ages for our food, and that when the place was half empty. For that we received apologies and a complementary glass of wine, so that was a good response. Unfortunately when the food did come it fell a bit short of that with one dish dry and uninteresting and the other overcooked. We were left disappointed and feeling we hadn’t had value for money. Such a shame.
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