Returned to this Restaurant again in June 2014.
As usual the atmosphere was very friendly, service with a smile, and the chef happy to adapt his dishes to accommodate both a gluten and onion free diet. The choice of food on the menu was exceptional, even by their own high standards. We were spoilt for choice.
All the food ordered by our group of 4 was delicious, and portion sizes perfect. The octopus in particular deserves mention.
Its well worth the trip down the rambla road to this lovely spot. We will be back next time we are in this area
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