Being from Nova Scotia, I've travelled throughout Nova Scotia all of my life.
The Roadside Grill's beautiful and simplistic seaside setting sets the stage for a truly fantastic plate of clams, haddock, scallops, or a serving of rappie pie, or "rapure." (A true Acadian tradition.)
As fresh as the day its self, and expertly prepared, this is the bar by which other seafood is measured... And for a truly affordable price.
Service is genuinely friendly, always attentive and without pomp.
It's worth the very scenic drive. Odds are good Dave the owner and chef will come out and ask you how everything is.
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