We make yearly pilgrimage to Cabo and it is always around the Superbowl. I have been to the finest clubs, lounges, pubs, watering holes and bars from LA to New York to Banff to Dallas and no one, I say no one, makes a finer margarita, mojito, or piña colada than the beautiful Gina and her amigo Miguel at Uno Mas. If you would like food while there they will hook you up with very best local venders. Ask Miguel about his Sushi man. It's a couple steps away and alway fresh and amazing. We will be down on this Saturday the 2nd of February to once again sample the finest beverages in all of Norte' Americana.
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