Parts of the meal were good others not so much. Giving it an overall so so experience. The lobster and filet entre was excellent. The sea bass was good the beer was cold and the stone crab claws were great. However the service was a little slow and the oysers were warm (yuck). Overall their has to be a better seafood restaurant in Cabo. I think this one must do a lot of business because of its location right at the marina.
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